On Wednesday 4 November, six Stage 3 students were nominated by their Teachers, to participate in a special “one-off” treat!
Due to COVID-19 restrictions, unlike sessions in previous times, this activity was a Cooking Demonstration, rather than a ‘hands-on’ experience but students were still able to taste their wares!
This was the last Let’s Cook & Create for 2020 … however, 33 chosen students who have been chosen from this year’s sessions, will enjoy a special Christmas Lunch on Wednesday 18 November!
Cup & Saucer
Ingredients:
- 250g Tic Toc Biscuits
- 34g Musk Lifesavers
- 250g Marshmallows pink and white
- 200g Freckles
- 3 tablespoons Icing Sugar
Method:
- 1. Line a tray with baking paper and place the Tic Toc biscuits down, icing side up.
- 2. In a small bowl, mix together the icing sugar with just enough water to make a pliable but not runny icing.
- 3. Using a teaspoon, place a tiny dot of icing in the middle of the Tic Toc biscuits, and add a marshmallow.
- 4. Then add another dot of icing on top of the marshmallow and add the freckle.
- 5. Using a very sharp knife carefully cut the Lifesavers in half.
- 6. Use the icing to gently stick the 'handles' to the teacup.
Utensils:
Knife, Measuring Spoons, Baking Paper, Water, Small Bowl, Tray Small bowls, Mugs, Straws, Serviettes, Placemats, Coasters
-
04 Aug 2026
From Facebook
Last Thursday and Friday we had the pleasure of hosting 6 Japanese Primary school students from Sugao Gakuen School in Tokyo. The Year 5 & 6 students were brave enough to accompany their Principal and teacher from Japan all the way to Australia to put their English skills to the test. Both the Japanese students and the St Bernies students were excited to meet each other, learn from each other and play together. What an amazing experience for everyone! Thanks also to some of our families who took the students into their homes to immerse them in Australian living. ππ―π΅ππ―π΅ππ―π΅ππ―π΅ππ―π΅04 Aug 2026
From Facebook
Happy happy birthday to all our JULY BIRTHDAYS! They have had a wonderful time celebrating their birthdays this month with family and friends. They had parties at home; went to Flip Out, Winter Fest & Canberra; ate chocolate cake, ice cream cake, strawberry cake & cheesecake. They were excited to get LEGO, ice skating Barbie, books and someone even got a puppy. But most of all they loved celebrating with friends at school. Hereβs to another great year ahead!!! ππππππ₯³π€©ππ»πΈ
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