
On Wednesday 4 November, six Stage 3 students were nominated by their Teachers, to participate in a special “one-off” treat!
Due to COVID-19 restrictions, unlike sessions in previous times, this activity was a Cooking Demonstration, rather than a ‘hands-on’ experience but students were still able to taste their wares!
This was the last Let’s Cook & Create for 2020 … however, 33 chosen students who have been chosen from this year’s sessions, will enjoy a special Christmas Lunch on Wednesday 18 November!
Cup & Saucer
Ingredients:
- 250g Tic Toc Biscuits
- 34g Musk Lifesavers
- 250g Marshmallows pink and white
- 200g Freckles
- 3 tablespoons Icing Sugar

Method:
- 1. Line a tray with baking paper and place the Tic Toc biscuits down, icing side up.
- 2. In a small bowl, mix together the icing sugar with just enough water to make a pliable but not runny icing.
- 3. Using a teaspoon, place a tiny dot of icing in the middle of the Tic Toc biscuits, and add a marshmallow.
- 4. Then add another dot of icing on top of the marshmallow and add the freckle.
- 5. Using a very sharp knife carefully cut the Lifesavers in half.
- 6. Use the icing to gently stick the 'handles' to the teacup.
Utensils:
Knife, Measuring Spoons, Baking Paper, Water, Small Bowl, Tray Small bowls, Mugs, Straws, Serviettes, Placemats, Coasters
-
24 Feb 2026
From Facebook
Last Tuesday we celebrated SHROVE TUESDAY! The day before Ash Wednesday - a day to get ready for LENT! A huge thank you to the parent group for giving our kids the opportunity to have some yummy pancakes to celebrate! ππ₯ππ₯ππ₯ππ₯ππ₯23 Feb 2026
From Facebook
Last week I had to shift my support to the NRL because we had the Parramatta Eels come out to school to talk about positive wellbeing and of course promote the game of Rugby League. While Iβm not an Eels fan we certainly had a few fans around and I loved listening to the players and the positive advice they had for our students!!! BTW our kids asked some pretty AMAZING questions - we were so proud of them!!! ππππππππππ
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